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V CRESC Jelly Cup Type Mango

Jelly for micronutrient supplementation
Smooth jelly-type food to provide the same positive nutrition management as V CRESC. Vitamins and minerals are contained to provide additional options for micronutrient supplementation.
Nutritional support for

・Patients with swallowing disorders
・Patients with a poor nutritional condition
・Patients who want to promote wound healing

Physical Property
  • Product Form


  • Contains 11 kinds of vitamins, iron, zinc and minerals including selenium.
  • Easy-to-eat texture.
  • Available in 3 flavors; carrot, apple and mango.

Nutritional Information

V CRESC Jelly Cup Type Mango
Calories 57kcal
Protein 0.6g
Fat 0g
Sugars 13.3g
Dietary fiber 0.5 g
Sodium 15mg
Potassium 25mg
Calcium 41mg
Magnesium 1mg
Phosphorus 5mg
Vitamin A(RAE) 383μgRAE
Vitamin A 316μg
β-Carotene 0.8mg
Vitamin B1 2.1mg
Vitamin B2 2.1mg
Vitamin B6 3.5mg
Vitamin B12 7.0μg
Vitamin C 350mg
Niacin 10.5mg
Folic Acid 560μg
Vitamin D3 3.85μg
Vitamin E 14mg
Pantothenic Acid 7.0mg
Iron 3.5mg
Zinc 8.4mg
Copper 0mg
Selenium 35μg
Oligosac Charide 1.1g
Water 60g

Product Information

V CRESC Jelly Cup Type Mango
Serving Size, Servings per Case 74 g x 24 Cups x 2 Boxes/Case
Ingredients Glucose, Galactooligosaccharide, Mango Juice, Fermented Milk, Dried Yeast, Gelling Agent (Polysaccharide Thickener), Vitamin C, Seasoning (Amino Acid), Calcium Lactate, Flavoring, Vitamin E, Sodium Ferrous Citrate, Sweetener (Acesulfame Potassium, Sucralose), Acidulant, Niacin, Calcium Pantothenate, Vitamin A, Beta-carotene, Vitamin B6, Vitamin D, Vitamin B2, Vitamin B1, Folic Acid, Vitamin B12, (This product contains dairy ingredients)
Best-before Date 180 days after the day of manufacture